Benefits of Drinking cold-pressed Juice

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How many of us can realistically eat two to three pounds of vegetables a day?  Drinking cold-pressed juice is a great way to get fruits and vegetables in and allows your body to take in nutrients to the cells of your body within 15 min as opposed to an hour if you ate the same ingredients.  This saves your body energy and allows it to rest before and after physical activity or while you are cleansing. 

Cleansing your system is necessary to rid your body of excess toxins and increase the function of your body systems and metabolism.  Raw cold-pressed juice has a gentle cleansing effect, flushing toxins from the body.  

Try our cleansing program once a month or once a week when you are first starting out.  You can increase the duration up to 3 days when you have established a more balanced approach to your health.

Drinking cold-pressed juice gives your body enzymes that are vital for life and functions of your body.  Enzymes are proteins that speed up chemical reactions needed within your cells.  They aid in digestion, metabolic function, and help cells communicate with each other keeping growth, life, and death of the cell under control. 

Enzymes are lost in processing, pasteurization and concentrates which is not our juice. 

Drinking our cold-pressed juice provides the natural sugars that give you better energy.  Unlike processed sugary products, the natural fruit & vegetable sugars feed your body the energy it needs without the chemicals, empty calories, and fat.  

Antioxidants are found in fruits and vegetables, which defend your cells from free radicals that cause cellular damage. Years of research suggest that consuming greater amounts of antioxidant-rich foods might help to protect against diseases.

Fruits and vegetables are great sources of prebiotics.  Prebiotics feed probiotics and promote the growth of beneficial bacteria in your gut.  A healthy gut means a healthier immune system and better absorption of all those vitamins and minerals!